Lauhansarvi’s generous starter buffet and delicious hot dishes will continue to be served, bringing flavour experiences to every meal. The lunch is crowned by a varied and delicious dessert table.
Next weekend (5–6 April), we will be enjoying:
French country salad
Tomato and marinated red onion
Cold-smoked pike tartare
Grandma’s pickles
Marinated Rantakallio cheese
Potato salad
etc.
Boiled beef brisket with horseradish
Country-style chicken
Baked salmon
Roasted beetroot
etc.
In honour of the opening weekend, the dessert table will feature:
Layer cake
Pancakes with jam and whipped cream
Spruce tip panna cotta
Lunch price is €19.50 / person (children €1 per year of age). We will continue to take good care of you. Welcome!
Best regards,
Andre and Heli